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  7. Soy Drink Residue ELISA kit, 48 tests

Soy Drink Residue ELISA kit, 48 tests

ESSMLK-48

The ELISA SYSTEMS Soy Drink Protein Residue assay is an enzyme-linked immunosorbent assay (ELISA) that has been specifically designed to screen appropriate food products for the presence of soy drink. It may also be suitable for the detection of other soy products. Samples that have been subjected to prolonged high temperature and pressure treatments (such as in canning operations), hydrolysis or fermentation, may not be suitable for analysis using this test kit. Please discuss with your ELISA SYSTEMS representative regarding the suitability of this kit for these samples.

Brand: Elisa Systems

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The increasing consumption of soybean products makes the identification and characterization of major soy allergens a focus of investigation1. In particular, the recent rise of alternative "milk" drinks, such as soy drink, shows a need for a sensitive and reliable test for the detection of soy drink in other products. The ELISA SYSTEMS Soy Drink Protein Residue assay utilizes a protein marker which is stable to the processing treatments used to produce soy drink. This makes it ideal as an indicator of soy drink protein. This assay is based on comparison to soy drink protein concentrations.

Please note: A special extraction solution is required for samples containing polyphenols, including dark chocolate, wine, fruit juices, herbs and tannins (product code: ESADDSOL).

Target Protein: Heat-stable Soy Protein

Kit Range (ppm): 1.0 - 10.0 Soy Drink Protein

Incubation Time: 40 min